Export USA
"Australian glacé fruit is the best in the world. Only from Australia can one obtain this perfect blend of fruit. We import it in large quantities many times during the year .... It is always fresh and decadently sweet." www.vinetreeorchards.com
Simarloo glacé candied fruits have been exported to the US for over 40 years. Our brand is synonymous with quality and our Australian glacé apricots have been consistently mentioned by our customers as the world's best glacé candied fruit. That's why our customers in the candy industry insist on the original and the best, quite simply, if it's not Simarloo brand, it's not Australian.
Our company is Australia's largest processor of Australian glacé fruit and muscatel products. Our products are made in the fruit growing Riverland region of South Australia. To find out more about our company please click here.
We welcome all enquiries from the US. Our longstanding partner in the USA is International Glace Inc., which has its office in California and distribution centre in Spokane, WA. International Glace markets and distributes the full range of Simarloo candied glacé fruit, muscatel products and citrus peel across the USA, in Canada and Mexico.
If you are a customer in the US, Canada or Mexico please contact us if you have any questions on products or distribution in those countries.
Product range
Our extensive range Simarloo glacé candied fruit, muscatel raisin products, and citrus peels are available in the USA, Canada and Mexico click here to view our product range and download our product brochure.
Quality
Our company's dedication to quality is demonstrated in every step of production - from growing and sourcing the best quality fruit, to hand sorting and selecting for packing. Our unique process of combining traditional methods with advanced technology ensures that the finest quality glacé fruit retains its distinctive natural fruit flavours.
The full range of Simarloo products is Kosher, gluten free, GM free, and internationally accredited with SQF2000 quality system.
Product applications
"Our huge Australian glacé apricots couldn't be improved - or so we thought - until we dipped them in dark, delicious Belgian chocolate. The result is even more fabulous than you can imagine." www.vinetreeorchards.com
Our glacé fruit products are well known for being dipped in chocolate as a candied confectionery. But did you know that the versatility of the Simarloo product range can be applied to many manufacturing and retail applications. Our products can be used in gourmet retail, confectionery, baking, foodservice, fruit conserves, fruit fillings and so much more. Click here to learn more about the many product applications.
Trade shows
Our partners in the US, International Glace Inc. are proud to show our product range at selected trade shows throughout the year in the USA. Come over to the International Glace stand, see our full product range, sample the products and discuss your needs with the team.
International Glacé Inc. will be at the following shows:
Fancy Food Show
January 18-20, 2009
San Francisco, CA
Catersource Show
February 24-25, 2009
Las Vegas, NV
All Candy Show
May 19-21, 2009
Chicago, IL
IFT Show
June 7-9, 2009
Anaheim, CA
Fancy Food Show
June 28-30, 2009
New York, NY
Philadelphia Candy Show
September 6-9, 2009
Atlantic City, NJ
US Retailers
Our customers value Simarloo brand glacé candied fruit for its ultra-premium quality. That is why you can find our products at the best retailers such as Neiman Marcus and William-Sonoma. The finest chocolatiers in the US have been using our products in their chocolates for many years. Click here to find selected fine food retailers and chocolatiers stocking and using our products in the US.
Contact us
If you have any sales enquiries, questions or feedback on our products, please do not hesitate to contact us and we will reply to you promptly.
