Products
Introducing the comprehensive range of Simarloo brand whole glacé fruit-based ingredients, frozen fruit, muscatel raisin products and diced citrus peels. Our quality products are SQF2000 accredited, Kosher, Gluten Free and GM free. Our products are suitable for gourmet, foodservice, retail, baking, and confectionery applications.
Glacé fruit
Apricot
Manufactured from mature Australian fruit that has typical apricot colour and flavour. Available in various sizes as whole apricots.
Usage Gourmet retail, retail packs, confectionery, food service, gift baskets, cheese accompaniment. Shelf life Best before 12 months. Storage Hold in cool dry conditions, 20-25°C.
Fig
Manufactured from mature Australian fruit that has typical fig colour and flavour. Available in various sizes as whole figs.
Usage Gourmet retail, retail packs, confectionery, food service, gift baskets & hampers, cheese accompaniment. Shelf life Best before 12 months. Storage Hold in cool dry conditions, 20-25°C
Peach
Manufactured from mature Australian fruit that has typical peach colour and flavour. Available in various sizes as whole peaches.
Usage Gourmet retail, retail packs, confectionery, food service, gift baskets & hampers, cheese accompaniment. Shelf life Best before 12 months. Storage Hold in cool dry conditions, 20-25°C.
Pear
Manufactured from mature Australian pears that has a light golden yellow colour with subtle pear flavour. Available in various sizes as pear halves.
Usage Gourmet retail, retail packs, confectionery, food service, gift baskets & hampers, cheese accompaniment. Shelf life Best before 12 months. Storage Hold in cool dry conditions, 20-25°C.
Quince
Manufactured from mature Australian quince that has an orange/pink blush colour with subtle quince flavour. Available in random cut pieces.
Usage Gourmet retail, confectionery, food service, gift baskets & hampers, cheese accompaniment. Shelf life Best before 12 months. Storage Hold in cool dry conditions, 20-25°C.
Pineapple
Manufactured from Australian pineapple that has typical golden pineapple colour and flavour. Available as sliced pineapple rings.
Usage Gourmet retail, confectionery, baking, food service, gift baskets & hampers, seasonal product lines, garnish and presentation. Shelf life Best before 12 months. Storage Hold in cool dry conditions, 20-25°C.
Kiwifruit
Manufactured from mature Australian kiwifruit that has typical kiwifruit colour and flavour. Available in random sizes as slices.
Usage Retail packs, baking, confectionery, garnish and presentation, seasonal product lines. Shelf life Best before 12 months. Storage Hold in cool dry conditions, 20-25°C
Apple
Manufactured from mature Australian apple. Product has a pale opaque colour and subtle apple flavour. Available in random cut pieces.
Usage Baking, confectionery, pastry applications. Shelf life Best before 12 months. Storage Hold in cool dry conditions, 20-25°C
Plum
Manufactured from fresh Australian sugar plums. Product has a brown colour and subtle plum flavour. Available in random pieces.
Usage Confectionery, chocolate applications. Shelf life Best before 12 months. Storage Hold in cool dry conditions 20-25 C
Orange slice
Manufactured from mature Australian Navel/Valencia oranges. Product is typical orange/yellow in colour and citrus in flavour. Available in random sizes as slices.
Usage Gourmet retail, confectionery, food service, gift baskets, desserts, cheese accompaniment, garnish and presentation. Shelf life Best before 12 months. Storage Hold in cool dry conditions, 20-25°C
Lemon slice
Manufactured from mature Australian lemons. Product is typical yellow in colour and lemon citrus flavour. Available in random sizes as slices.
Usage Confectionery, baking, cooking ingredient. Shelf life Best before 12 months. Storage Hold in cool dry conditions, 20-25°C
Diced
Many glacé fruit lines may be diced to your specifications. Availability is subject to seasonal variations.
Usage Baking, confectionery, ice-cream preparation, fruit slice, ingredient, dessert preparation. Shelf life Best before 12 months. Storage Hold in cool dry conditions, 20-25°C.
Dextrose coated diced
Manufactured from sound, mature, Australian apricots, diced to specification and coated in dextrose to enable easier handling and confection application.
Usage Baking, confectionery, ice-cream preparation, fruit slice, ingredient, dessert preparation. Shelf life Best before 12 months. Storage Hold in cool dry conditions, 20-25°C.
Packaging
Glacé fruit is packed as 2 x 5kg cartons
72 cartons per pallet
Diced glacé and dextrose glacé fruit is packed in 10kg cartons
84 cartons per pallet
Quality
Simarloo products are gluten free, GM free, Kosher, Halal and quality assured with an internationally HACCP-based quality system.
Download product brochure
Please download our product brochure for your reference.
Contact sales
If you have any questions or would like to place an order please do not hesitate to contact us.
